Fork It Over: The Intrepid Adventures of a Professional Eater : Alan Richman

Buy Now
Fork It Over: The Intrepid Adventures of a Professional Eater
Author: Alan Richman
Manufacturer: HarperCollins
ListPrice: $24.95

Eating My Words : An Appetite For Life Author: Mimi Sheraton ListPrice: $23.95	Secret Ingredients: The New Yorker Book of Food and Drink Manufacturer: Random House ListPrice: $30.00 Offer: $19.80	The Man Who Ate Everything Author: Jeffrey Steingarten Manufacturer: Vintage ListPrice: $15.95 Offer: $10.85
Best Food Writing 2007 Manufacturer: Da Capo Press ListPrice: $15.95 Offer: $10.85	Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Vintage) Author: Bill Buford Manufacturer: Vintage ListPrice: $14.95 Offer: $10.17	Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (P.S.) Author: Anthony Bourdain Manufacturer: Harper Perennial ListPrice: $15.95 Offer: $10.85
My Last Supper: 50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes Author: Melanie Dunea Manufacturer: Bloomsbury USA ListPrice: $39.95 Offer: $26.37	The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School Author: Kathleen Flinn Manufacturer: Viking Adult ListPrice: $24.95 Offer: $6.99	Service Included: Four-Star Secrets of an Eavesdropping Waiter (New York Times Notable Books) Author: Phoebe Damrosch Manufacturer: Harper Paperbacks ListPrice: $13.95 Offer: $11.16
It Must've Been Something I Ate Author: Jeffrey Steingarten Manufacturer: Vintage ListPrice: $15.95 Offer: $10.85

Add to Favorites